Sunday 2 June 2013

spicy and yummie chilli potato recipe

Chinese potato recipe

this is chinese recipe. i think many people like spicy and yummie dishes.so today i am trying to make this recipe who make easy  and tasty.



making time:- 1/2 hour
for 5 persons

Ingredients:-


potato - 1/2 kg small size

chopped capsicum - 1 
chopped cabbage- 1 bowl
chopped carrot - 1
onion - 1
green chilli - 1
long cut size ginger - 1 table of spoon
chopped garlic - 1 table of spoon
soya sause - 2 table of spoon
chilli sause - 1 table of spoon
tomato sause - 5 table of spoon
flour or maida- 2 table of spoon
corn flour - 4 table of spoon
chilli powder- 1/2 table of spoon
black salt - 1 table of spoon
black pepper - 1/2 table of spoon
cummin powder - 1 table of spoon
vinegar - 1/2 table of spoon

How to make:-

first of all, boil potato. when it boil remove their skin and cut into two parts.then you take a big bowl and put potato in this bowl add corn flour, maida, pinch of black salt.cummin powder 1/2 table of spoon, black pepper pinch of,and chilli powder. mix all this. then you deep fry this potato when it till golden brown. heat another bowl .add ginger and garlic.when it red then add onion and fry this. add capsisum carrot and cabbage fry this also. when it till red then add all remaining spices and sauses.mix all this. then add 1 cup of water and boiled one time. serve this recipe with naan.

                                                      by priti gupta

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