Bda Pav in Mumbai Style

                             Bda Pav

time- 20-25 min

for 2 people

Ingredients:-

pav- 2-4

boiled potato- 2-3

1 cup besan

2 green chili chopped

chopped ginger- 1/2 table of spoon

green coriander leaves- 2 table of spoon

chopped garlic- 1 table of spoon

red chili powder- 1/2 table of spoon

turmeric powder-1/2 table of spoon

black mustard seeds- 1/2 table of spoon

1 table of spoon lemon drops

oil- 4-5 table of spoon

Method

crushed potatoes and take aside.then you grind ginger, garlic and green chili.make paste.heat a pan add 2 table of spoon oil and add mustard seeds then add grinding paste fry it 2 sec now add potatoes.add red chili powder,turmeric powder and salt to taste. fry it 1 min in low flame.now add lemon drops and coriander leaves.and switch off the gas. take a bowl add besan and pinch of salt.add water to make paste.now you make small bolls with this potato mixture.then you deep this bolls in a besan paste and fry it till golden brown.now heat a pan add 1 table of spoon oil and toast this pav and add this tikki. put another pav and serve with sauce or green chutney.

                                              by priti gupta